Feast TV

Feast TV

Since its debut on Nine PBS in 2013, the Emmy-winning Feast TV has become one of the Nine Network’s most popular shows. More than just passive entertainment, viewers get to discover new foods, recipes, and local businesses.

Feast TV covers the entire state of Missouri, eastern Kansas, and southern Illinois, not just St. Louis, to reflect the larger food culture happening in the region. “It’s really important that we learn about what’s happening outside of our home base. In order to see the industry grow, evolve and change, you need to be inspired by what other folks are doing,” says Catherine (Cat) Neville, publisher of Feast Magazine and producer and host of Feast TV (pictured).

When it first launched, Feast TV was a reflection of the monthly print magazine. Now, episodes are more thematic and the recipes seen on Feast TV are developed by Neville, inspired by the topics covered in each episode. But, the television show and the magazine continue to play off each other.

Learn more about Feast Magazine and Feast TV.

Tune in Mondays at 8:30 p.m. on Nine PBS

View the Latest Episodes

Feast TV

Watch Online | Feast TV | Smoked

Posted by Dale Fisher on

Barbecue is elemental. Take a tough cut of meat, cook it low and slow over smoldering embers for hours and hours and serve it up with a tangy, vinegary sauce. That’s it, right? Well, no, actually, there’s a lot more to smoked food than that.

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Watch Online | Feast TV | Go South

Posted by Dale Fisher on

When you want a taste of something spicy, sweet, rich and refreshing, all at the same time, head south. Waaay south to Central, South America and the Caribbean.

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Watch Online | Feast TV | Fermented

Posted by Dale Fisher on

Fermented foods are bubbling up on grocery store shelves and restaurant menus.

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Watch Online | Feast TV | Coffee & Doughnuts

Posted by Dale Fisher on

Some things were made for each other and in this episode, we explore the all-American partnership of coffee and doughnuts.

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Watch Online | Feast TV | Water World

Posted by Dale Fisher on

In this episode, host Cat Neville explores two very different approaches to farming fish, one you’re familiar with and one you’re probably not.

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Watch Online | Feast TV | Go East

Posted by Dale Fisher on

The foods of Asia are vast and varied and in this episode, host Cat Neville brings you vibrant flavors from China, Korea, Japan and Vietnam.

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Watch Online | Feast TV | Good Eggs

Posted by Dale Fisher on

Host Cat Neville explores the ubiquitous egg, a key player in everything from brioche to hollandaise sauce to meatloaf.

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Watch Online | Feast TV | Wood Fired

Posted by Dale Fisher on

Live-fire cooking is a growing trend – the intense heat and smoke of wood fire add dimension to even simple dishes.

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Watch the Live Stream

Taste & See with the Nine Network and Feast TV

Taste and See 2017

Join us in the Public Media Commons for our popular series of five events, featuring tastes of regional foods and beverages, spectacular video, activities and demonstrations. Learn more and purchase tickets!

Feast TV Returns May 7!

Feast TV

The 2018 season begins May 7 with all-new episodes!

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