Taste & See with the Nine Network and Feast TV, presented by Wells Fargo Advisors, lets viewers go inside the Emmy-winning Feast TV.
Attendees get to taste the food and meet the makers who define our region’s distinct culinary scene. Two to three small food portions from up to 10 restaurants and drink vendors are included in the ticket price, plus enjoy live music.
The outdoor event intersperses segments from the show with live demonstrations and interviews with Feast TV host, Catherine Neville, on the Public Media Common’s large-scale video walls. “It’s like broadcasting a live show while the event is going on,” says Neville. “It’s entirely original and really, really fun.”
Events start at 7:00 p.m.
Food served between 7:00–8:30 p.m.
Drinks and music: 7:00–10:00 p.m.
Taste & See is held the third Friday of the month. In case of a weather cancellation, October 19 is the alternate date.
Tckets are $20 each.
Must be 21 to enter, valid photo ID is required.
May 18 – Go South
When you want a taste of something spicy, sweet, rich and refreshing, all at the same time, head south, way south to Central, South America and the Caribbean. In our first event of the Taste & See season, we’re exploring the flavors and textures enjoyed by our southern neighbors. From tacos to plantains to tequila, join host Cat Neville and let your palate venture south.
June 15 – Farm to Table
Eating local is no longer a trend; it’s a way of life. Chefs from throughout the St. Louis region will focus on local flavors at the June Taste & See. Join host Cat Neville and meet the folks behind the farm-to-market movement and taste produce, meats and cheeses at their peak of freshness, straight from the farm to the Public Media Commons.
July 20 – Go East
The foods of Asia are vast and varied and at our July Taste & See, host Cat Neville brings you vibrant flavors from China, Korea, Japan and Vietnam. Dumplings, soups, noodle dishes and stir fries star at this mid-summer event, where the vibrant flavors of east and south Asia will be on display.
August 17 – Frozen Assets
Sweet frozen treats are a hallmark of summertime fun and this Taste & See will give you a taste of everything, from snow cones to ice cream. Host Cat Neville will take you on a tour of local frozen favorites, with a few savory dishes on offer as well. Boozy cocktails, handmade ice cream and other hot-weather favorites are sure to keep you cool on this August night.
September 21 – Wood Fired
Live-fire cooking is a growing trend. The intense heat and smoke of wood fire add dimension to even simple dishes. From barbecue to pizza to baba ganoush to pita, wood-fired fare is the perfect flavor for early fall. Join host Cat Neville for our final Taste & See of the season as she brings you flame-kissed flavors.
Taste & See is presented by Wells Fargo Advisors, LLC, in partnership with the Nine Network and Feast TV.